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Prague International Cuisine: HOT - Asia meets Europe

HOT - Asia meets Europe

The title of the restaurant HOT - Asia meets Europe - captures perfectly the character of the local cuisine, with the main influence on Asian elements. Culinary masters from Thailand work hand in hand with their Czech colleagues to create their masterpieces in the kitchen

Chefs: Michael Wilson
Vong Lianphoukham
Miroslav Kotaška

Avarage/person: 1000,-
Credit cards: Amex, EC/MC, DC, Visa

Sugested speciality: Rack of lamb in kaffir lime crust with sweet potato pureé – yoghurt - scallions and lemon grass sauce
Jehněčí hřbet v krustě z kafrových listů, podávaný s puré ze sladkých brambor, jogurtem a omáčkou z citrónové trávy a šalotky


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