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Bohemian garnet, deposit of which are located only in Bohemia, has maintained a unique position due to its nice, fiery red colour and its refractive properties – not to mention its curative effects. Its reputation has been known since the time of Emperor Rudolf II., and admirer of Bohemian gar ...

Czechs enjoy the mystical. Perhaps that is one of the reasons, why Czech cuisine is not so easily traceable. Some people claim that Czech cuisine is actually mostly Austrian. Those would serve you a Vienese schnitzel for lunch. Others see it as primary German. Expect a baked pork with fluffy dumplin ...

The Czechs have been drinking beer since time immemorial. Emperor Rudolf II’s personal physician held that beer was an incredibly healthy beverage and wrote a treatise to that effect. The Czech beer industry’s worldwide fame dates from the Renaissance, as does the Bohemian tavern which i ...

The Czech Republic is no giant as regards the production of wines. But in spite of this it is possible to buy Czech products in local vintners┤ shops whose quality can be compared to wines from renowned wine growing areas.
The Czech Republic can be divided into two wine growing areas ...

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Červená Sedma (Red Seven)

• Na Kampě 5, 118 00, Prague 1
• Phone:+420 257 530 469, +420 608 429 427
• E-mail: cervenasedma@seznam.cz
• Map: Show on Map
• Edit: Edit this firm

Czech and old Czech dishes and specialties of international cuisine, minute dishes, fish, seafood and, at request, also venison specialties. Draft beer. External garden. Červená sedma used to be a renowned cabaret of Prague, in which many famous Czech artists of early 20th century performed. It was founded by composer Jiří Červený in 1907. Open: 11:00- 23:00.