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Bohemian garnet, deposit of which are located only in Bohemia, has maintained a unique position due to its nice, fiery red colour and its refractive properties – not to mention its curative effects. Its reputation has been known since the time of Emperor Rudolf II., and admirer of Bohemian gar ...

Czechs enjoy the mystical. Perhaps that is one of the reasons, why Czech cuisine is not so easily traceable. Some people claim that Czech cuisine is actually mostly Austrian. Those would serve you a Vienese schnitzel for lunch. Others see it as primary German. Expect a baked pork with fluffy dumplin ...

The Czechs have been drinking beer since time immemorial. Emperor Rudolf II’s personal physician held that beer was an incredibly healthy beverage and wrote a treatise to that effect. The Czech beer industry’s worldwide fame dates from the Renaissance, as does the Bohemian tavern which i ...

The Czech Republic is no giant as regards the production of wines. But in spite of this it is possible to buy Czech products in local vintners┤ shops whose quality can be compared to wines from renowned wine growing areas.
The Czech Republic can be divided into two wine growing areas ...

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Kavárna Pavilon

• Vinohradská 50, 120 00, Prague 2
• Phone:+ 420 222 097 201
• E-mail: pavilion@ambi.cz
• Web: www.ambi.cz
• Map: Show on Map
• Edit: Edit this firm

The atmosphere of Kavárna Pavilon follows the culinary tradition of the old Prague´s cafés influenced by Vienna and Paris. This café offers excellent coffee, true hot chocolate, desserts of Café Savoy and popular breakfast menus. The vinothèque at the back part of the café invites to tasting of wines from distinguished Czech, Moravian and worldwide vineyards. Opening hours: Mo-Fri 8.00 – 22.00, Sat-Sun 9.00-22.00